Beer, Wine &
Craft Sodas
Small Plates
& Desserts

Eats & Sweets

This Week’s Specials

Tuesday: Chicken Gyros
Wednesday: Chicken, Shrimp or Veggie Curry
Thursday: Chicken, Beef or Veggie Tacos
Friday: Smoked Chicken Dinner
Saturday: Seafood Saturday
Shareables
Chips and Salsa
$6

Traditional white corn chips served with our house-made salsa.

Bean Dip
$8

House-made bean hummus served with crispy, herbed pita wedges. Ask your server about today’s flavor!

Pulled Pork
in Cornbread Bowls
$12

Shredded pork slow cooked in a “Piedmont” barbeque sauce and served in fresh-baked jalapeño, cilantro cornbread bowls. Served with our fresh kale slaw.

Jalapeno Boats
$10

Jalapeños halved, stuffed with smoked chicken, cream cheese and cheddar cheese and cooked to perfection. Served with our house-made Blueberry Balsamic Jelly.

Firefly Farms Merry Goat Round Cheese Feature
$13

Firefly Farms signature brie round warmed in the oven and drizzled with your choice of rosemary olive oil, West Virginia Honey, or our house-made Blueberry Balsamic Jelly. Served with homemade crostini.

Buffalo Chicken Sliders
$11

Pulled chicken soaked in buffalo sauce and served on homemade slider buns with Firefly Farms Moo and Blue blue cheese. Julienne carrots and celery served on the side. Add a 4th slider for $3.

Blistered Green Beans
with Comeback Sauce
$6

Fresh green beans seared in cast iron. Served with a spicy Southern-style dipping sauce.

Mini Pepperoni Rolls
$8

A West Virginia tradition — but bite sized! Served with a roasted garlic butter sauce. Add a 4th pepperoni roll for $2.

Reuben Egg Rolls
with Thousand Island
$8

Traditional reuben sandwich ingredients wrapped in a tasty, snack-sized egg roll. Served with our house-made thousand island dressing.

For the Young... or the Young of Heart
Tad’s Ants on a Log
$5

Celery spears filled with a whipped peanut butter and cream cheese blend, topped with raisins and cranberries and drizzled with West Virginia honey.

Grilled Cheese
$4

Choose between homemade white or Vagabond bread and swiss or american cheese. Served with carrots and ranch.

Chicken Meatballs w/ BBQ Sauce
$4

Perfect for dipping! Served with our house-made BBQ sauce, carrots and celery with ranch.

Sides
Steak Fries
$2

Huge potato wedges seasoned and air-fried to perfection!

Side Salad
$3

Fresh greens topped with peppers, onions, cucumbers and tomato.

Chef’s Side of the Day
$3

Rice Salad? Jalapeño Coleslaw? You never know what Chef Steph is whipping up!

Salads
Italian Salad
$10

Fresh greens topped with peppers, red onions, pepperoni, olives, cucumbers & mozzarella cheese. Served with our house-made Rosemary Balsamic Dressing.

Garden Salad
$7

A plate full of fresh greens topped with peppers, red onions, carrots, cucumber and tomato. Add a baked chicken breast ($5) or house-made chicken salad ($4).

Spinach Quinoa Salad
$12

A bed of spinach topped with quinoa mixed with red onions, cucumbers, red grapes, beets and our house-made Bluberry Balsamic Dressing. Topped off with Firefly Farms Moo and Blue blue cheese crumbles.

Dressings:

Blueberry Balsamic, Rosemary Balsamic, 1000 Island. Italian & Ranch

Soups
Chicken Pot Pie
$8

House-made Chicken Pot Pie filling topped with a fresh baked biscuit. Get extra filling for $2. Also available in family size (serves 4) $30.

Soup of the Day
$8

Ask your server what homemade soups we have today!

Sammies
Portabella "Steak" and Cheese
$12

Huge slabs of portabella mushrooms baked with green peppers, onions and mozzarella cheese on a homemade hoagie bun. Served with your choice of a side.

Bean Burger
$10

A huge house-made bean burger served on a homemade bun with your choice of a side. Ask your server what flavor we have today!

Chicken Salad
$10

Our house-made chicken salad served on homemade Vagabond bread with lettuce, tomato, red onions and our house-made blueberry balsamic jelly. Served with your choice of a side.

Grilled Cheese and Soup
$12

You choose the bread, the cheese and the soup!

Desserts
Salted Caramel Bread Pudding
$5

A warm, single serving bread pudding layered with salted caramel chips and topped with whipped cream and salted caramel sauce.

Cupcake
$2

Homemade cupcakes from Stephanie’s SweetShop! Ask your server what cupcake flavors we have today.

Old Fashioned Float
$5

Choose between root beer, apple beer or creme soda and we will add vanilla ice cream for an old fashioned treat!

Ice Cream Sandwich
$5

Gourmet ice cream and cookie created by Nightingale in Richmond, VA. Ask your server what flavors we have today!

Try Our 14 Beers on Tap & Wine by the Glass!
= Vegetarian
= Vegan

Pint for a Pint

Vagabond is about the outdoors, the travel, the journeys.

We want to know where you’ve been! Bring in a new destination pint glass and receive your first drink on us! There are several participating businesses in downtown Oakland where you can drop off your glass and receive a token.

Stay in Touch

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